COOKIE BUTTER (BISCOFF) COOKIES

Highlighted under: Seasonal & Festive

Experience the cozy flavors of the season with these rich and buttery Biscoff cookies. Perfectly spiced and with a delightful caramel note, these cookies are easy to make and irresistible. Ideal for holiday gatherings, gift-giving, or simply enjoying with a warm cup of tea or coffee, they will become a cherished family favorite this Christmas.

Aubrey Collins

Created by

Aubrey Collins

Last updated on 2025-11-28T10:09:49.364Z

Experience the cozy flavors of the season with these rich and buttery Biscoff cookies. Perfectly spiced and with a delightful caramel note, these cookies are easy to make and irresistible. Ideal for holiday gatherings, gift-giving, or simply enjoying with a warm cup of tea or coffee, they will become a cherished family favorite this Christmas.

The Perfect Holiday Treat

These Biscoff cookies are more than just a dessert; they're a celebration of the season. With their signature warmth and comforting flavor, they evoke the essence of the holidays, making them a perfect addition to any festive gathering. Whether you're hosting a holiday party or attending a family get-together, these cookies will be a hit among your guests, inviting smiles and nostalgic memories with every bite.

What sets these cookies apart is their rich, buttery flavor, courtesy of the beloved Biscoff cookie spread. Each bite melts in your mouth, offering a delightful mix of sweetness and spice that perfectly complements warm beverages like tea or coffee. It’s a treat that's easy to share, which is perfect for holiday gifting or simply brightening someone's day.

Baking Made Simple

One of the greatest joys of these Biscoff cookies is how simple they are to make. Even if you're new to baking, you'll find that following this recipe feels like a breeze. In just a few steps, you can whip up a batch that rivals even the most experienced bakers. The use of Biscoff cookie spread eliminates the need for crushing your own cookies, saving you time and effort.

Additionally, this recipe is versatile. You can easily customize it by adding in your favorite nuts or chocolate chips if you're looking to switch things up. The base recipe remains solid and delicious, making it a fantastic starting point for various flavor combinations that cater to your personal taste.

Storage and Serving Tips

To keep these cookies fresh and delicious, store them in an airtight container at room temperature. They can last for up to a week, if they last that long! If you prefer them a bit softer, consider microwaving them for a few seconds before enjoying. This will bring back their fresh-baked appeal.

These cookies make for delightful gifts! Package them in a decorative tin or cellophane bag with a ribbon for a personal touch. Include a little note sharing your favorite ways to enjoy them, and you’ll have a heartfelt gift that will surely be appreciated by family and friends alike.

Ingredients

Ingredients for Cookie Butter Cookies

  • 1 cup Biscoff cookie spread
  • 1/2 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • Optional: Biscoff crumbs for topping

Combine these ingredients carefully for the best results.

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Mix Wet Ingredients

In a large bowl, mix together Biscoff cookie spread, softened butter, and brown sugar until creamy. Add the egg and vanilla extract, and mix until well combined.

Combine Dry Ingredients

In another bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, stirring until just combined.

Scoop and Bake

Scoop tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart. If desired, sprinkle Biscoff crumbs on top. Bake for 10-12 minutes or until edges are golden.

Cool and Enjoy

Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack. Enjoy with a warm beverage!

Enjoy your delicious Biscoff cookies!

Nutritional Benefits

While these cookies are a treat, they also offer a bit of nourishment. The inclusion of wholesome ingredients like butter and brown sugar provides a small amount of essential fats and energy. Additionally, Biscoff cookie spread contains natural ingredients that enhance flavor without artificial additives, making them a comforting yet decently wholesome indulgence.

As with any treat, moderation is key. Enjoy these cookies as part of a balanced diet, and they can be a delightful treat that boosts your mood during the stresses of the holiday season.

Pairing Suggestions

To elevate your cookie experience, consider pairing them with your favorite warm beverages. A steaming cup of chai tea complements the spices beautifully, while a rich coffee balances the cookies' sweetness perfectly. For a fun twist, try them with a scoop of vanilla ice cream for a delectable dessert that everyone will love.

These cookies can also be a delicious addition to any dessert platter. Combine them with traditional holiday sweets like gingerbread or peppermint bark for a festive touch that offers a variety of flavors and textures.

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Questions About Recipes

→ Can I use other types of cookie spreads?

Yes, any creamy cookie or nut spread can work, but adjust the flavors accordingly.

→ How should I store these cookies?

Store in an airtight container at room temperature for up to a week.

COOKIE BUTTER (BISCOFF) COOKIES

Experience the cozy flavors of the season with these rich and buttery Biscoff cookies. Perfectly spiced and with a delightful caramel note, these cookies are easy to make and irresistible. Ideal for holiday gatherings, gift-giving, or simply enjoying with a warm cup of tea or coffee, they will become a cherished family favorite this Christmas.

Prep Time15 minutes
Cooking Duration10 minutes
Overall Time25 minutes

Created by: Aubrey Collins

Recipe Type: Seasonal & Festive

Skill Level: Easy

Final Quantity: 24 cookies

What You'll Need

Ingredients for Cookie Butter Cookies

  1. 1 cup Biscoff cookie spread
  2. 1/2 cup unsalted butter, softened
  3. 1 cup brown sugar, packed
  4. 1 large egg
  5. 1 teaspoon vanilla extract
  6. 2 cups all-purpose flour
  7. 1/2 teaspoon baking soda
  8. 1/4 teaspoon salt
  9. Optional: Biscoff crumbs for topping

How-To Steps

Step 01

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 02

In a large bowl, mix together Biscoff cookie spread, softened butter, and brown sugar until creamy. Add the egg and vanilla extract, and mix until well combined.

Step 03

In another bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, stirring until just combined.

Step 04

Scoop tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart. If desired, sprinkle Biscoff crumbs on top. Bake for 10-12 minutes or until edges are golden.

Step 05

Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack. Enjoy with a warm beverage!

Nutritional Breakdown (Per Serving)

  • Total Fat: 4g
  • Saturated Fat: 2.5g
  • Cholesterol: 15mg
  • Sodium: 50mg
  • Total Carbohydrates: 15g
  • Dietary Fiber: 0g
  • Sugars: 8g
  • Protein: 1g